edible tulip selection
Tulips may be the most lusciously flamboyant edible flower we know. They have a delightful mild, crunchy taste, and can create a show-stopping canape. One flower can produce 6-8 slices of petals, brilliantly marbled or richly coloured.informative article about eating tulip flowers.
Tulips are available in very limited numbers for roughly 6 weeks of the year, so grab them while you can.