Greens Herbs

Everything is grown and selected by us, by hand.
we will pick flavours or colours just for you, and deliver them when you want, tell us in your order!

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edible tulip selection

Tulips may be the most lusciously flamboyant edible flower we know. They have a delightful mild, crunchy taste, and can create a show-stopping canape. One flower can produce 6-8 slices of petals, brilliantly marbled or richly coloured.

double peony tulip deep pink Plenty of inspiration for ways to use tulip petals can be found at the fabulous Beverly Glock Cookery School - we quite fancy the upside down rhubarb crumble canap├ęs.

Lucy Bellamy also wrote this informative article about eating tulip flowers.

Tulips are available in very limited numbers for roughly 6 weeks of the year, so grab them while you can.

£ 16.50

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